Medium body, red fruits, raspberries, violets, soft tannins.
Medium to heavy body, black fruits, cherry, berry, cassis, plum, currant, herbs, mint, eucalyptus, anise, olive, tobacco, leather, green pepper, coffee, chocolate, soft to powerful tannins.
Medium to heavy body, red and black fruits, berry, plum, herbs, chocolate, mocha, coffee, soft to powerful tannins.
Light to medium body, strawberry, cherry, violets, roses, cola, earth, leather, tobacco, soft to medium tannins.
Heavy body, rose, tar, black fruit, currant, berry, cherry, plum, pepper, espresso, cedar, smoke, bacon, vanilla, black pepper, white pepper, medium tannins.
Medium to heavy body, black fruit, cherry, berry, plum, currant, raisin, black pepper, exotic spices, prune, light tannins.
Butterscotch, nuttiness, oaky. If aged in stainless steel: crisp, fresh, tart.
Light body, pear, apple, lemon, mineral.
Light body, grapefruit, fig, lemon, melon. If un-oaked: grass, herbs, if oaked: spice, vanilla, smoke, musk, nuttiness.
Light to medium body, peach, apricot, honeysuckle, orange blossom, spice, nuttiness, musk.
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